Gluten, Yeast, and Dairy Free.
Before Marigold Swiss Vegetable Bouillon there was no great alternative to making your own stock for cooking. A fresh product made with the highest quality natural ingredients, pure vegetable flavours that contribute to its distinct rich clean taste. It is free of Gluten, Yeast, Dairy, Nuts and Hydrogenated Oil.
It is a natural enhancer for soups, stews, pies, rice and grain dishes. Furthermore it is a delicious, soothing, hot drink in its own right.
Marigold Health Foods Ltd is famous for its brand of Swiss Vegetable Bouillon which has been widely available in the UK and increasingly across the globe for the past 32 years.
Sold across a wide range of stores from Whole Foods Market, Tesco, Selfridges and Harrods it has been voted a favourite store cupboard ingredient.
“This is without doubt an ingredient that has revolutionized modern cooking…” Delia Smith.
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